- Guest Rooms: Within a seaside tower, the 118 guest rooms and suites of Four Seasons Hotel Alexandria are light and airy. Each has a private balcony, from which to absorb panoramic vistas of the Mediterranean or the glittering city. Designed by Pierre Yves Rochon, the rooms` and suites` classically chic décor is enhanced by traditional Egyptian accents and spacious Roman-style marble bathrooms. Varying in size, these deluxe accommodations offer supreme comfort for living, working and gracious entertainment.
- Blue: Fresh sea breezes and a cascade of water on the terrace add to the summer feel of this seasonal outdoor lounge. The terrace commands stunning views over the blue waters of the Mediterranean, making it the perfect spot to watch the sunset. Bleu serves cocktails, snacks and tapas-style food, and shisha (flavoured tobacco) until late.
- Byblos: Offering Lebanese-French fine dining, Byblos is the Hotel`s premier restaurant. Experience a warmly elegant environment featuring a corner fireplace and an impressive chandelier. The highlight: an expansive view of the Mediterranean. Seats 96 indoors, 26 outdoors.
- Stefanos: This stylish restaurant serves a selection of authentic Southern Italian cuisine, including seafood specialties. The open kitchen, chic décor and warm Italian hospitality create an intimate ambience. Seats 60.